Audrey’s new concoction is sure to satisfy with a mixture of bourbon, cranberry juice, lime juice, and house made honey syrup. Served over ice with a lime garnish
Crafted with Beefeater Gin, house made earl gray simple syrup, artificial egg white, this cocktail is perfect for our gray winter evenings in Edmonds. Served up in chilled bucket glass and a lemon garnish
Enjoy the incoming winter weather with this flavorful cocktail. A delicious blend of vodka, chai syrup, coffee, Bailey’s and Kahlua. Served cold over ice
Like your morning breakfast as a kid with a little adult fun added to it, this twist on Cinnamon Toast Crunch is a mixture of bourbon, house made cinnamon toast crunch syrup, and topped with whipped cream. Served up in a martini glass
This refreshing cocktail mixes reposado tequila, fresh lime and grapefruit juices with a touch of soda water
Cazadores agave tequila mixed with Cointreau, orgeat and lime juice served up
Rye whiskey, dry vermouth, lemon juice, grenadine and a dash of orange bitters. This prohibition cocktail is named after the lawless drinkers of America
Rye whiskey, Peychaud’s bitters and a hint of Absinthe complies this classic cocktail
Rumored to be named after a band, this refreshing number mixes bourbon with creme de cassis, bitters and lemon juice over ice
Made the traditional way with your choice of rye of bourbon
Our recipe combines Irish whiskey, brown sugar and coffee topped with fresh whipped cream
Rye whiskey, lemon juice, homemade chamomile simple syrup and a dash of both Angostura bitters and orange bitters mixed with hot water, served with a lemon wedge
Russian Vodka mixed with ginger beer and fresh squeezed lime juice
London Dry Gin mixed with lemon juice and topped with champagne
Our spin on the 19th century classic combines gin, fresh squeezed lemon juice, and grenadine topped with soda water served over ice
Originally conceived as a hangover remedy, this classic combines gin, Cointreau, Lillet, lemon juice and a dash of Absinthe
Our pre-prohibition recipe mixes lime juice, light and dark rums, orgeat and orange curaçao
Named after the Starlight Room in San Fransisco, this cocktail combines spiced rum, orange curaçao and sour mix served up in a sugared rim
Dark rum mixed with pineapple, and orange juice with pomegranate grenadine served on the rocks
Gossling’s Dark Rum mixed with ginger beer and fresh squeezed lime juice
We combine barrel aged rum with fresh lime juice and muddled mint in our take on this classic
Named for the famed silent movie actress, this rum forward cocktail combines rum, pineapple juice, grenadine and maraschino liquor
Our traditional recipe combines Aperol, Sparkling White wine with an orange twist
This classic British cocktail combines Pimm’s No.1 with ginger beer and a cucumber slice garnish
Hendrick’s gin, fresh lemon juice, crème deviolette and Luxardo Marachino liqueur. Shaken and served up
This delicious prohibition era cocktail consists of Beefeater gin, green Chartreuse, Luxardo cherry liquor and lime juice
Hendrick's gin muddled with cucumber and fresh lime juice. Topped with club soda.